Monday, October 19, 2009

Saucy BBQ Seafood Skewers - p88



Review: I'm giving you my husband's Score since mine is a little skewed (no fish rule). The salmon was actually really good which was a HUGE come back from the breakfast adventure. The shrimp were wonderful. Maybe I just don't do scallops? They're gritty when you chew them. Anyway, I thought you would baste them with the BBQ sauce but you actually put the BBQ on after they are done cooking. Oh yeah, we also cooked everything way longer than it said we would need to but it was yummy that way. Check out the link below to see HG's Not-So-Secret-BBQ-Sauce! My husband thought it was really great!

Score: 4/5
Prepared: 10/18/09

BBQ sauce: http://books.google.com/books?id=dnU9Nmxsxd0C&pg=PA108&lpg=PA108&dq=hungry+girl+bbq&source=bl&ots=iIdu1qJZ6R&sig=IsedK4RVh52w-L1hZkSCujM-K4Q&hl=en&ei=pwTdSoKILIOl8Abyz9C3BQ&sa=X&oi=book_result&ct=result&resnum=8&ved=0CCQQ6AEwBw#v=onepage&q=hungry%20girl%20bbq&f=false
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